St. Patrick's Day Treats
- Monica Stephenson
- Mar 12, 2017
- 1 min read
We are getting ready for St. Patrick's Day with some yummy treats! We made popcorn treats and added some lucky charms and sprinkles. Here is the recipe:
St. Patrick's Day Treats:
Melt 2 TBS of butter in a double boiler.
When it is melted add 2 cups marshmallows. Stir until they are melted.
Add a few drops of green food coloring and mix.
Stir in a bag of popped popcorn (remove all the unpopped kernels to avoid a chipped tooth!
Spread it out on parchment paper and add toppings. We added green sprinkles and 4 leaf clover lucky charms.
Once it's cooled put into cellophane bags and add a tag. You can find this tag under "downloads" at the top of our website.
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